A delicious “Pina Colada” smoothie with strawberries — the perfect summer cool-down treat!
I’ve talked about Kneader’s a few times here on the blog — it’s one of my all-time favorite salad/sandwich shops and lucky for me, the kiddos love it just as much.
What I haven’t told you is that since our move we literally have a Kneader’s within 3 minutes from our home. Both amazing and…well…dangerous.
I can now confidently report on each of their salads, sandwiches, and, yes, even their smoothies. What?…I’m definitely not there too much. 🙈
Hands down my favorite smoothie they have is a “Pink Pina Colada” smoothie. It’s so delicious and the perfect refreshing summer treat. And so today I’m sharing my version of that smoothie and I hope you love it!
It’s got strawberries, pineapple, sorbet, pina colada frozen juice concentrate, ice, and Silk’s Coconut Milk. I love adding Silk Coconut Milk in this smoothie! It adds the milk base it needs to be smooth and creamy while also adding an extra punch of coconut flavor. Definitely make sure to register for Silk’s email list to receive a coupon!
This dessert smoothie is as simple as adding all the ingredients to a high powered blender and giving it a WHIRL. Enjoy!
A delicious "Pina Colada" smoothie with strawberries -- the perfect summer cool-down treat!
- 1/2 cup frozen strawberries
- 1/2 cup frozen pineapple
- 2 large scoops (8 ounces) strawberry sorbet (or strawberry sherbet)
- 1 cup frozen pina colada concentrate (like orange juice concentrate; found with frozen drinks)
- 1/2 cup ice
- 1/4 - 1/2 cup Silk Coconut Milk
In a high powered blender, blend all of the ingredients together until completely smooth. Add the Silk Coconut milk as needed for smoothing consistency (start with 1/4 cup and increase to 1/2 cup).
Divide the drink evenly among 2 large glasses and enjoy immediately.
More Amazing Summer Dessert Recipes:
Strawberry Jell-o Mousse Parfaits
Raspberry Cheesecake Jell-o Bars
This is a sponsored conversation written by me on behalf of Silk. The opinions and text are all mine.
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