Home > Holidays > Halloween Bat Treats Halloween Bat Treats October 30, 2023 | 37 Comments SAVE TO RECIPE BOX Jump to Recipe This post may contain affiliate links. Please read my disclosure policy. Start off this spooky season right with these fun Halloween Bat Treats where the creamy richness of Reese’s cups meets the crunch of Oreos, all brought to life with a hint of melted white chocolate and fun candy eyes. Simple, tasty, and just the right amount of spooky, plus only four ingredients! Halloween Bat Treats Alright, everyone, I did warn you about my Halloween obsession, didn’t I? 😉 The spooktacular adventure continues with these fun Halloween Bat Treats. These little batty treats come together in a snap–crafted with just four simple ingredients! They’re not only irresistibly adorable but are also the perfect treat to elevate your Halloween festivities. And the best part? We’ve transformed the eerie creepiness of bats into something undeniably charming. I mean, who knew bats could look this sweet?! Halloween Bat Treats Ingredients Reese’s Miniature Cups®: Miniature size is preferred, but regular-sized work too. Oreo Thins®: Use THIN Oreos for balance; regular ones may be heavy. Separate carefully with a table knife. Feel like changing things up? Pick a different Oreo flavor to try! White Chocolate Chips: Opt for a quality brand for the best melt and taste. Edible Candy Eyes: Found in baking aisles or specialty stores. Choose your desired size. For tiny ones like in our photos, consider online shopping. Standard eye size fit well too on these Halloween Bat Treats! Tips For Melting White Chocolate Avoid Water: Ensure utensils and bowls are dry; water can make chocolate grainy. Manage Thickness: If too thick, add a drop of neutral-flavored oil to thin without changing flavor. Interval Heating: In a microwave, melt in 20-30 second bursts, stirring between. Be Gentle: White chocolate burns easily. Melt slowly in short bursts. How To Make Halloween Bat Treats (Tips) Oreo Handling: Chill for 10 minutes for easier separation. Alternatives: Use nut-free candies or chocolate truffles for those with allergies. Kid-Friendly: Let kids assemble bats for fun, unique designs. Stay Clean: Have a damp cloth handy for chocolate smudges. Chill: Refrigerate finished bats briefly for sturdier handling. Eye Substitute: Use mini chocolate chips if edible eyes aren’t available. STORAGE Keep bat treats in a cool, dry spot. If its warm, store in the fridge. QUICK TIP Serve these bats on crumbled Oreos for a ‘dirt’ effect. Or, if you’re hosting a Halloween party, set up a “Bat Treat Station” where guests can assemble their own bat treats. It lets everyone get in on the fun! More Halloween Bat Treats: Five-ingredient Halloween Oreo Truffles with a bat truffle Halloween Oreo Pops with a bat Oreo pop More EASY Halloween Ideas: Add some of these other easy treats to a platter with your Halloween Bat Treats: Mummy Cookies using Milano cookies Halloween Donuts using store-bought donuts Halloween Rice Krispie Treats using store-bought Rice Krispie Treats Mummy Bark with crushed cookies Cookie Cup Ghosts with a store-bought sugar cookie mix FOLLOW ALONG! Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for the latest updates, recipes and content. Halloween Bat Treats 4.91 from 11 votes - Review this recipe Start off this spooky season right with these fun Halloween Bat Treats where the creamy richness of Reese's Cups meets the crunch of Oreos, all brought to life with a hint of melted white chocolate and fun candy eyes. Simple, tasty, and just the right amount of spooky, plus only four ingredients! SAVE TO RECIPE BOX Print Recipe Halloween Bat Treats 4.91 from 11 votes - Review this recipe SAVE TO RECIPE BOX Print Recipe Start off this spooky season right with these fun Halloween Bat Treats where the creamy richness of Reese's Cups meets the crunch of Oreos, all brought to life with a hint of melted white chocolate and fun candy eyes. Simple, tasty, and just the right amount of spooky, plus only four ingredients! Course Dessert, treat Cuisine American, Vegetarian Keyword Halloween bat treats Prep Time 15 minutes minutes Total Time 15 minutes minutes Servings 25 or more (just depends on how many you want to make!) Chelsea Lords Calories 142kcal Author Chelsea Lords Cost $7.42 Ingredients▢ 1 package (10.5 oz) miniature Reese's cups, unwrapped▢ 1 package (13.1 oz) Oreo THINS (regular Oreos are too heavy!)▢ 3 tablespoons white chocolate chips▢ Miniature edible candy eyes InstructionsPREPARE REESE'S CUPS: Begin by unwrapping the Reese's Miniature Cups. My kids love to help with this! I like to pop these in the fridge while making the bat wings.PREPARE BAT WINGS: Gently break the Oreo Thins in half. Separate the two halves, resulting in four pieces that will act as "bat wings." Scrape off and discard the Oreo filling (or enjoy it as a treat!). Note: When separating the cookies, many might break unevenly. To ease the process, gently slide a butter knife between the halves to coax them apart. But remember, even if some break, it's okay! Imperfect bats are perfect for Halloween! MELT WHITE CHOCOLATE: In a small microwave-safe bowl, melt the white chocolate chips. Heat in 25-second intervals, stirring between each to ensure even melting. Once melted, transfer the chocolate to a zipper-top plastic bag. Cut a very tiny corner off the bag to use for piping. ASSEMBLE BATS: With the curvy side of each Reese's cup facing up, pipe a small dot of melted white chocolate on the sides where you'll place the wings. Quickly attach an Oreo half to each side, positioning them to resemble bat wings. Press gently and hold in place for a few moments, allowing the chocolate to set and secure the wings. Directly below the wings, pipe another small dot of melted white chocolate. Attach two edible candy eyes onto this dot on the Reese's cup. TIP: If the white chocolate in the bag begins to harden, simply microwave it for 5-10 seconds, or until it regains its smooth consistency, before continuing. Video Recipe NotesNote 1: Reese's Miniature Cups: If they've been in a warm environment, give them some chill time in the fridge. We love using the miniature size in this recipe, but the regular-sized Reese's Cups work great too! Note 2: Oreo Thins sandwich cookies: Stick to the thin Oreos for the perfect wing balance; the regular ones can be a tad too heavy. Note 3: Miniature edible candy eyes: Found in baking aisles or specialty stores. Choose your desired size. For tiny ones like in our photos, consider online shopping. Standard eye size fit well too on these Halloween Bat Treats! Nutrition FactsServing: 1serving | Calories: 142kcal | Carbohydrates: 19g | Protein: 2g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 104mg | Potassium: 82mg | Fiber: 1g | Sugar: 13g | Vitamin A: 8IU | Vitamin C: 0.04mg | Calcium: 16mg | Iron: 2mg We do our best to provide accurate nutritional analysis for our recipes. Our nutritional data is calculated using a third-party algorithm and may vary, based on individual cooking styles, measurements, and ingredient sizes. Please use this information for comparison purposes and consult a health professional for nutrition guidance as needed. DID YOU MAKE THIS RECIPE? I love hearing from you when you've made one of my recipes! Tag me on Instagram at @ChelseasMessyApron or leave me a comment below.