About Chelsea’s Messy Apron


Chelsea’s Messy Apron is all about real-life cooking—recipes that are simple to make, packed with flavor, and tested until they’re just right. 

Whether you’re planning dinner for a busy weeknight, baking dessert for a party, or just trying to use up what’s in the fridge, my goal is to help you feel confident in the kitchen and have fun while you’re at it!

Check out my recipe index for a variety of dishes that anyone can make, no matter your cooking skill level.

The Mission Behind Chelsea’s Messy Apron

At Chelsea’s Messy Apron, my mission is to make home cooking feel more doable. I hold the belief that cooking shouldn’t be complicated. Through my step-by-step guides, vibrant photography, and expert tips, I strive to deliver dependable recipes that consistently work, all while using everyday ingredients.

My food philosophy is all about balance. I love a big plate of cheesy pasta just as much as a loaded salad bowl. You’ll find both here!

I’m passionate about creating recipes that bring people together—around the dinner table, for a holiday party, or just for an easy lunch with friends.

Some recipes take months (even years!) to get just right—I take that time so you can feel confident the recipe will turn out every time.

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Chelsea from Chelseas Messy Apron chopping some cilantro in her kitchen.

About The Founder: Chelsea

Chelsea’s Messy Apron started in 2013 out of my love for food and cooking, with a simple goal: to share delicious, tried-and-true recipes with everyone.

I was born and raised in Utah and still live there now with my husband and three kids. I received my undergraduate degree (B.S.) in Exercise & Wellness from Brigham Young University, with a focus on nutrition, personal training, and exercise physiology. When I’m not in the kitchen (which is rare!), you’ll find me curled up reading a good book, going on a walk, or watching my kid’s sports games.

I also love to travel, and honestly, my favorite part of going to new places is immersing myself in the local food. I learn so much about incorporating different flavors together and I love trying new dishes I’ve never tried before. I try to take a cooking class wherever I travel!


What You’ll Find Here

Every recipe on Chelsea’s Messy Apron is carefully developed, tested multiple times, and created with everyday home cooks in mind. I don’t post a recipe until I know it’s worth your time, money, and ingredients.

You’ll find:

  • Family-friendly dinners with easy instructions
  • Crowd-pleasing appetizers and sides
  • Tried-and-true desserts (with lots of cookies!)
  • Quick lunches, seasonal recipes, and make-ahead tips
  • Simple ingredient swaps and prep shortcuts

Check out the 10 most-loved recipes on Chelsea’s Messy Apron. Have you given any of these a try?!


Let’s Stay In Touch!

Want more? Head to the recipe index to find something new, or sign up for emails so you never miss a new recipe. I also love connecting on social—follow me on Instagram, Pinterest, or Facebook to see what I’m making in real time.

Have a question about a recipe? Drop it in the comments—I read every single one. Want to reach out directly? You can use the contact page below or email me at info@chelseasmessyapron.com. I get a lot of emails and can’t always respond, but I appreciate every message.

Thanks for stopping by—I hope you leave feeling inspired (and a little hungry).

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