The easiest crispy taco dinner you’ll make all week 💃
To get the recipe, drop “EAT” below 🙌
These tacos are everything you want in taco night: crispy tortillas, cheesy filling, juicy seasoned beef, and a creamy cilantro-lime sauce that’s packed with flavor 🥰
https://www.chelseasmessyapron.com/crispy-beef-tacos/
These are the cucumber recipes I make every single summer without fail. 🥒
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The second cucumbers are in season, they’re finding their way into just about every meal in my house. They’re just so crisp, refreshing, and perfect on a hot summer day.
Only 3 ingredients stand between you and the creamiest frozen lemonade; the PERFECT chick-fil-a copycat! 🍋
If you’d like the recipe, drop “EAT” below and I’ll send it over 💛
It tastes just like Chick-fil-A’s frozen lemonade, takes about 2 minutes to make, and is the perfect mix of sweet, tart, cold, and creamy. I cannot stop making it! 🤩
https://www.chelseasmessyapron.com/frozen-lemonade/
If breakfast is involved, my family is all in. 😂☀️
To get the recipes, drop EAT below 🙌
Breakfast has always been everyone’s favorite meal around here, so we’ve accumulated a lot of favorites over the years. These are the ones that have been getting made on repeat this summer, from quick grab-and-go options, to fresh fruit-filled ones, to ones that are a bit more decadent
One dinner can say “I’m thinking of you” better than words ever could. ❤️
If you want this meal drop-off menu and all these recipes, comment EAT below 🙌
We’ve got Hot Honey Beef Bowls plus a few easy sides and treats to round everything out. It’s designed to travel well, reheat beautifully, and make life a little easier for someone who’s in the middle of a busy or difficult season ❤️
https://open.substack.com/pub/chelseasmessyapron/p/hot-honey-beef-bowl-meal-drop-off?r=1ss8xw&utm_medium=ios
These are the recipes that get me through the hottest days of summer. ☀️
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When it’s already hot outside, the last thing I want to do is crank up the oven. These are the recipes I make again and again because they’re simple, refreshing, and exactly what I’m craving this time of year.
The blueberry cobbler that won our neighborhood BBQ cook-off last summer 🏆🫐
To get the recipe, write “EAT” below and I’ll send it over 🙌
Every summer, our neighborhood holds a men’s BBQ cook-off with meats, sides, desserts, and a little bronze pig trophy for each winner. My husband signed up for dessert, but then got busy helping me with a project, so I helped him make his entry. And by “helped,” I mean I made this blueberry cobbler 😂 It ended up taking first place, and the guys joked that they’d allow a girl to be involved just this once 😉 It’s packed with juicy blueberries and topped with the best golden, cookie-like topping. So easy and SO good!
https://www.chelseasmessyapron.com/blueberry-cobbler-recipe/
French pastry week may have been my favorite week yet. 👀🥐
To get the full story, drop LONDON below 🙌
I don’t think there was a single boring moment this past week! One day we were making crêpes, the next we were folding dough, and before I knew it, we had beautiful pastries sitting in front of us. It was such a fun week, and I already know a lot of these recipes are coming home with me. 😄
These Caesar Smash Tacos are giving restaurant-level dinner at home, but they are SO easy and SO flavorful!
I made them with @betterthanbouillon roasted chicken base and it adds the best rich, savory flavor right into the chicken. It is such an easy way to take everyday ingredients and make them taste bold, flavorful, and a little more special.
Drop “EAT” and I’ll send you the whole recipe!
The chicken gets smashed onto tortillas, cooked until golden and crispy, then topped with crunchy romaine, Parmesan, and Caesar dressing.
Creamy, crispy, packed with flavor, and such a fun summer dinner for a weeknight or casual backyard meal.
#everythingisbetter #betterthanbouillonpartner
https://www.chelseasmessyapron.com/chicken-caesar-smashed-tacos/
8 years later... this is STILL my #1 crockpot dinner. 🤯
If you want the recipe, comment EAT and I’ll send it your way 🙌
I first shared this recipe in 2018, and somehow it’s never been dethroned. Thousands of people have made it because it’s ridiculously flavorful, incredibly filling, and the slow cooker does almost all the work. Toss everything in, walk away, and come back to a dinner you’ll want to make again and again. ❤️❤️
https://www.chelseasmessyapron.com/crockpot-cowboy-casserole/
If the reviews are any indication… these recipes are worth making. ⭐️
To get the recipes, drop “EAT” below 🙌
One of my favorite things is seeing what you all are cooking up each week. This lineup is full of recipes that have been getting rave reviews, and, honestly, I wish I could eat every single one right this minute😍
The easiest crispy taco dinner you’ll make all week.
To get the recipe, drop “EAT” below 🙌
These Baked Chicken Tacos are everything you want in taco night: crispy tortillas, cheesy filling, juicy seasoned chicken, and a creamy chili-lime sauce that’s packed with flavor.
They’re baked instead of fried, easy to customize with your favorite toppings, and always a hit with the whole family.
https://www.chelseasmessyapron.com/crispy-chicken-tacos/
This week at Le Cordon Bleu absolutely flew by. 🇬🇧💙
To get all the details, drop “LONDON” below! 🙌
This week was packed with practicals, eggs (so. many. eggs. 😂), homemade puff pastry, new favorite restaurants, and some of the best people. I’m learning so much every day, and somehow I already feel like London is starting to feel a little like home.
The secret to a really good meal drop? It’s not just dinner 🥰
For all the recipes, you can leave “EAT” below and I’ll send them over 🙌
After bringing meals to friends and family for years, I’ve learned that some of the most appreciated things are the extras. Washed fruit in the fridge. Breakfast for the next morning. Snacks they can grab with one hand. Something sweet for later.
It’s perfect for new parents, someone recovering from surgery, a grieving family, or anyone going through an especially busy or difficult season.
Save this for the next time someone you love could use a little extra care ❤️
https://open.substack.com/pub/chelseasmessyapron/p/the-no-dinner-meal-drop-everyone?r=1ss8xw&utm_medium=ios
If you came over for a summer BBQ, this is exactly what we’d be eating. 🍔
To get the recipes, drop “EAT” below 🙌
I love putting together a BBQ menu almost as much as I love eating it. 😂 This one has everything I want on the table: something fresh, something off the grill, plenty to snack on, and a dessert that’s absolutely worth saving room for.
I swear a good coleslaw can make the whole meal 😍
To get the recipe, leave “EAT” below and I’ll send it over 🙌
This one is crunchy, creamy, a little tangy, and seriously so easy to make.
It’s perfect with pulled pork, burgers, tacos, grilled chicken, or anything off the grill! 🤩
https://www.chelseasmessyapron.com/easy-coleslaw-recipe/
This is what a full day at Le Cordon Bleu London actually looks like! 🇬🇧👩🍳
For a full recap drop “LONDON” below 🙌
We headed straight into the kitchen in full chef gear and divided up a trolley packed with ingredients. The highlight of our first practical was a classic French onion soup made with veal stock. It was rich, savory, and one of my favorite dishes we’ve made so far! We plated everything for the chef, received our grades, and cleaned the entire kitchen.
Next came a study break with a freshly baked baguette before a demonstration on classical French egg cookery. The chef showed us several traditional techniques, and of course, we lined up afterward to taste every dish.
Then it was back into the kitchen to make our own egg dishes for grading. Our chef wrote “SMASHED IT!!!” on the board, which felt like a win for the day!
I grabbed a treat from the pastry students, had pizza for dinner, and called it a day. Thanks for coming along! XOXO 😘
https://chelseasmessyapron.substack.com/p/a-day-in-my-london-life-culinary
If you loved my viral baked chicken recipe, you have to try this Greek-inspired version! 🍋
For the recipe, drop “EAT” below 🙌
These Greek Chicken Thighs are tender, juicy, and packed with an incredible blend of garlic, oregano, basil, dill, paprika, balsamic, and fresh lemon. They bake up perfectly every time with beautifully caramelized edges after a quick trip under the broiler.
They’re perfect for meal prep, Greek chicken bowls, pitas, wraps, salads, or an easy weeknight dinner!
https://www.chelseasmessyapron.com/greek-chicken-thighs/
Everything we served at my sister’s Winnie the Pooh baby shower 🐝💛
To get all the recipes, drop EAT below 🙌
This menu came together even better than I’d imagined, and there wasn’t much left by the end of the shower. I’d call that a success!
One of my ALL-TIME most popular recipes! 🥳
If you’d like the recipe, drop “EAT” in the comments below! ⬇️
This Mexican Street Corn Pasta Salad has been a reader favorite since 2016! It’s made with tender pasta, smoky corn, crispy bacon, avocado, cotija, cilantro, and a creamy chili lime dressing.
https://www.chelseasmessyapron.com/mexican-street-corn-pasta-salad-2/
