Costco Kale Salad

5 from 4 votes

Costco’s Kale Salad is a crunchy mix of broccoli slaw, kale, Brussels sprouts, cranberries, and pepitas, all tossed in a zesty lemon poppy seed dressing!

Prep Time25

Total Time25

Course: Salad

Cuisine: American

Keyword: costco kale salad

Servings: servings, as a side

Author: Chelsea Lords

Cost: $5.52

Equipment

Small blender

Ingredients

4 cups finely chopped kale
2 cups broccoli slaw
2 cups thinly sliced Brussels sprouts shredded
3/4 cup dried unsweetened cranberries
1/2 cup roasted and salted pepitas

Dressing

1/4 cup low-fat milk
1/3 cup light mayo
1 tablespoon apple cider vinegar
1 lemon
2 tablespoons granulated sugar
Salt and pepper
1/2 tablespoon poppy seeds

US - Metric

Instructions

Combine all the dressing ingredients, except the poppy seeds, in a small blender. Add 1/2 tespoon lemon zest. Process until combined. (Season to taste with salt and pepper; I add 1/4 teaspoon salt and 1/8 teaspoon pepper.) Taste and adjust any flavors to preference. (If you’d like a sweeter dressing, add an additional 1–2 tablespoons sugar.) Stir in the poppy seeds. Store in an airtight container in the fridge until ready to serve (Dressing stays good for 1 week stored this way).
Combine the chopped kale, broccoli slaw, and thinly sliced Brussels sprouts in a large salad bowl. Pour half the dressing over the salad greens. Toss the greens with tongs to coat in the dressing. Sprinkle the cranberries and pepitas over the salad. Lightly toss to combine, then add the rest of the dressing and toss.

Video

Notes

Storage: Store leftovers in an airtight container in the fridge for up to 2 days. Keep the dressing separate and toss before serving to keep everything crisp.

Nutrition