NIGHT BEFORE: Peel the banana and slice into coins. Place the coins in a sealed bag in the freezer the night before making this smoothie.* If banana isn't frozen solid, you'll want to add some ice to your smoothie.
DAY OF: Combine the almond milk, frozen banana, frozen strawberries, Greek yogurt, and honey (add to taste as needed depending on the sweetness of the fruit) in a large, powerful blender. Blend until completely smooth (about 60 seconds in a high powered blender)
Note 1: you can use a different milk -- whatever you like best!