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Dole Whip

Disney's famous Dole Whip copycat recipe! Frozen pineapple, vanilla ice cream, pineapple juice, and a few flavor enhancers come together to make this delicious Disney favorite in the comfort of your own home!
Course Dessert
Cuisine American
Keyword dole whip
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 2 -4 servings
Calories 108kcal
Cost $4.38


  • 2 cups ripe pineapple, frozen (See Note 1)
  • 1/2 cup 100% pineapple juice
  • 1/2 cup vanilla bean ice cream
  • 1/2 teaspoon vanilla extract
  • 1/16 teaspoon (tiny pinch) salt


  • The fresher (and riper) your pineapple, the better this copycat Dole Whip tastes. I like cutting up a fresh, ripe pineapple and freezing it overnight for these copycat Dole Whips.
  • In a large, heavy duty blender combine the frozen pineapple, pineapple juice, vanilla bean ice cream, vanilla extract, and salt.
  • Blend until completely smooth. This takes a bit of patience because you'll need to stop and stir the blender a few times. Avoid adding extra liquid as it will water down the Whip and it won't have that soft-serve ice cream consistency.
  • OPTIONAL: Once smooth, immediately transfer the mixture into a pastry bag fitted with a large star tip and "pipe" the frozen yogurt into serving bowls or cups.
  • Enjoy immediately.


Note 1: Use either Dole frozen pineapple or use a ripe fresh pineapple. Chop it into bite-sized pieces and freeze overnight.


Serving: 4servings | Calories: 108kcal | Carbohydrates: 24.8g | Protein: 1.1g | Fat: 1g | Cholesterol: 3.6mg | Sodium: 8.3mg | Fiber: 1.4g | Sugar: 21.7g