All the ingredients are the exact ingredients for ONE cup of noodles. If you want to make multiple just measure the same amounts of each ingredient into each jar.
Cook 1 section of the rice noodles according to package directions. Toss cooked noodles with rice vinegar and separate into 3 parts. 1 part goes into this jar.
Layer the jar in this order: vegetable base bouillon, miso paste, grated ginger minced garlic, soy sauce, edamame, coarsely chopped shiitake mushrooms, snow peas, and rice noodles.
When ready to enjoy: add 1 and 1/4 cups boiled water. Let sit for 1-2 minutes and then stir well and enjoy. (I find it much easier to pour into a bowl to stir and eat :))