A delicious pan seared chicken, butternut squash, and green bean skillet dinner. An easy, family-friendly, 30-minute meal!
Lightly caramelized butternut squash cooked in browned butter and topped with tender herbed chicken and crisp green beans screams all things Fall and comfort food! This dish is definitely becoming a Fall and Winter staple in our home.
Have you guys tried brown butter in savory dishes? I’ve done plenty of browned butter desserts, but I’m kind of obsessed with browned butter in savory. It’s completely addicting in all the best ways of course….