A thirty-minute, one pot, simple dinner. Pesto chicken and sun-dried tomatoes tossed with tortellini and fresh basil.
My sister recently graduated from high school (WAHOO!) and came over one afternoon to play with Grey and hang out for a bit. Naturally, I had to make sure she was well fed and so I made her this dish for lunch.
Let me just tell you, I’ve never seen her eat so much in one sitting. Ever. And a direct quote from this sister: “This is the best thing you’ve ever made!” Bold words, but man this dish is good!
Since there weren’t any leftovers from that lunch, I had to make sure to make it for the husband and he too went nuts over it. A meal that can be made in one pot, under thirty minutes, and make a crowd go crazy? Yes, this is the dish!…