{One Pot} Creamy Chicken, Broccoli, and Rice Divan

Broccoli Chicken Rice 1

This delicious and lightened up creamy chicken, broccoli, and rice divan can all be made in one pot and in under 30 minutes. It’s filled with flavor and keeps the ingredients to a minimum!

Easy, 30 minute, ONE POT Chicken divine with broccoli! #dinner #chicken #onepot #easy

I have been completely overwhelmed with the awesome responses on the reader survey. Seriously, you guys are the best <3! Thank you!! Oh, and then there’s my mom who specifically requested that my blog include pictures of her grandson in every post ha! Yes, I know that is you mom! :) (And if you haven’t taken it, I’d love to hear your thoughts!)

I’ll let you all know the results when it’s all finished up. But for now, I’ve got some more yummy one-pot goodness. Plus I healthified it a bit – a lightened up creamy chicken, broccoli, and rice divan in one pot and thirty minutes. Oh yeah!


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{Healthy + Flourless} Glazed Apple Pie Cookies + 2014 Reader Survey

apple pie2

These delicious cookies are gluten-free, packed with protein and good-for-you-ingredients. No white flour, no butter, and no oil in these glazed “apple pie” cookies. 

No white flour, no butter, and no oil in these glazed "apple pie" cookies. #healthy #cleaneating #cookies #apple #pie

Today’s a special day! It’s Chelsea’s Messy Apron’s first birthday! …So, you would probably expect some grand cake or something right? Wrong. I made cookies. Oh and they are healthy too! Which, admittedly, seems a little bit of a weird and boring birthday celebration treat for this blog’s birthday, but if you tried these, you would know. They are far better than any cupcakes! (In a healthy, wholesome type of way of course.)

Okay, so let’s talk about these cookies. Do they look healthy to you? Yeah, me either. Surprise! They are SUPER healthy! Well, maybe not the glaze so much, but it’s completely an optional kind of thing. Like, a birthday addition for sure!

I can’t believe I’ve been blogging for a whole year! It has just flown by and been such an amazing year. I’m super, super grateful for you people that have read this little blog, tried the recipes, and left such nice comments. Seriously, you all are the BEST! <3 And it means the world to me! When I published my first post a year ago, I was so nervous. I knew I was super passionate about food and the prospect of blogging, but I was so worried no one would read my blog (or even like it). Or ever try my recipes. Just ask my husband, I’m pretty sure he had to give me about ten pep talks! Okay, maybe more than ten…. 

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Cilantro-Lime Ranch Burrito Bowls


Vegetarian cilantro-lime ranch burrito bowls made with fresh and good for you ingredients! These burrito bowls can be ready in less than 30 minutes and a meal the whole family will love; leave out the lettuce for little kids!

Super quick and easy cilantro-lime ranch burrito bowls!

I know this looks like a salad, but it’s not really. In fact, it’s based off the Cantina Bowls from Taco Bell…have you tried those? I’m not the biggest Taco Bell fan, but the hubs really likes the place so we’ve been there a few times. My husband discovered the gem we will call Cantina Bowls and I instantly fell in love with them! Who knew? Go Taco Bell!

Basically they are burrito bowls with rice, chicken, beans, a dollup of guac, a pico de gallo, dollup of sour cream, some lettuce mixed in, and a delicious creamy dressing. These are essentially a vegetarian version of the dish and more of a filling meal than a salad. You can even leave out the lettuce and these will still work out great.

Little Grey hasn’t quite figured out how to eat lettuce, but he still devoured one of these burrito bowls. That kid is obsessed with rice!!… 

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Roasted Butternut Squash, Red Potato, and Kale Soup


A delicious roasted butternut squash, red potato, carrot, shredded chicken, onion and kale broth-based soup. This soup is filled with tons of flavor and very healthy!

A healthy Roasted Butternut Squash, Red Potato, and Kale Soup #cleaneating #soup #butternutsquash

Usually with soups, I like doing them in the slow cooker. My crockpot tends to be my best friend this time of the year. Dump ingredients in, wait a bit, and a delicious dinner later – sign me up!

Buuuut, there are also times when the crockpot can be a little inconvenient or just not work in the schedule. I don’t have one of those handy-dandy set the crockpot to start and turn off at certain times. Are they as cool as they seem? And follow up question, should they make it on my Christmas wish list? Oh yes. I’m already thinking about Christmas. Mostly Christmas food though is what’s on my mind. I spent about a good portion of my day earlier this week brainstorming and writing down Christmas food ideas. And let’s just say, I’m pretty excited. It’s gonna be good :)

Okay, okay. Sorry. No more Christmas talk until at least after Halloween. Fine, Thanksgiving. I can wait til then… At least, I think I can…. 

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{Healthy + Flourless} Almond Apple Muffins


No white flour, no butter, and no oil in these almond butter, apple, and pecan muffins. These muffins are bursting with flavor, healthy, and gluten-free!

No white flour, no butter, and no oil in these almond butter, apple, and pecan muffins. These muffins are bursting with flavor, healthy, and gluten-free!

How do you feel about nuts in your baked goods? For me, when there are nuts in brownies a very good thing was ruined! I don’t like nuts in cakes or even cookies really. Okay sometimes in cookies they are okay, but on a very rare occasion. And in breads or muffins I’m not usually a fan either.

But these muffins, they have some nuts in them and oh man are they good. The nuts are scarce and far between (only three tablespoons for the whole recipe), but they make these muffins! And there are actual apple bits in these ones and when they are baked it’s just an unreal taste + texture combining soft baked apples with crunchy pecans.

And the good news is, there aren’t just pecans, there are also almonds in these muffins – in the form of almond butter. If you haven’t ever used almond butter, this recipe is a great place to start with almond butter! You can usually find it right next to peanut butter and jams in the grocery store. And if you aren’t a fan of peanut butter, I bet you’ll love almond butter. It’s definitely a very subtle taste in these muffins and complements the cinnamon, apples, applesauce, and pecans perfectly.


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{One Skillet} Sweet Potato Burrito Bowls


A dinner made in just one skillet – sweet potato burrito bowls. A  mouth-watering vegetarian meal with sweet potatoes, rice, sweet peppers, black beans, corn, and toppings such as fresh cilantro, cheddar cheese, a fresh tomato, and sour cream.

A one-skillet 30-minute sweet potato burrito bowl. Best dinner ever!!

If you could chose one vegetable to eat for the rest of your life, what would it be? Hands down, sweet potatoes for me! I can’t believe they are a vegetable with how delicious they taste. Not that vegetables are gross or anything, but I equate sweet potatoes with candy and broccoli? Not quite there…

Also when I can eat them in the form of a 30-minute, 1-skillet dinner, well somehow they taste even better than ever. Yep – one skillet. thirty minutes. You’re going to love this meal!… 

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Brussels Sprouts with Bacon & Almonds


A brussels sprouts, bacon, and almond dish ready in under 30 minutes. Scroll down to the end of the post for a chance to win a cookbook filled with delicious almond recipes!

Super Simple Brussels Sprouts with Bacon & Almonds

If you think you don’t like Brussels sprouts, you should really give this recipe a chance before swearing them off forever. Aaaand if you have kids to convince that Brussels sprouts are the bomb diggity, then reason #2 this recipe needs to be made ASAP.

I can’t believe I just said bomb diggity. Can we still be friends?

Super Simple Brussels Sprouts with Bacon & Almonds… 

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{Slow Cooker} Spicy Chicken Quesadilla Soup

quesadilla soup

An easy crockpot soup that requires 5 minutes prep! This soup is filled with chicken quesadilla ingredients and tastes like a spicy quesadilla in soup form.

Crockpot Spicy chicken quesadilla soup

I learned something new about the husband this past weekend and it’s kind of crazy when I learn things that I think I should know but don’t. I mean we’ve been together for over four years. I should know all the things about taste preferences right? Especially as a food blogger and one that aims to please said husband.

Okay, so here’s the thing – he can not handle spice. Well he can handle it, but he doesn’t like it. And me? If food can make me tear up a little, that’s when it’s starting to get good! You’re probably thinking this soup is ultra spicy-hot, but it’s not. I mean, it is spicy, but you could definitely increase the spicy-ness. The husband still ate it and still liked it, but he wasn’t too excited about the leftovers.

Which um… I’m not complaining about. That means more for me :) And the babe that apparently inherited my taste-buds and loooooves this soup.

Crockpot Spicy chicken quesadilla soup… 

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Pumpkin Chocolate Chip Cookie Overnight Oats


A pumpkin chocolate-chip flavored cookie overnight oats packed with protein, flavored with pumpkin and spice, and with actual chocolate chips mixed in.

Pumpkin chocolate chip cookie overnight oats - healthy and delicious!

Little Grey had his first experience with overnight oats and he LOVED them. I swear this kid has my taste-buds. He even ate some decently spicy soup (coming soon!) that even the husband thought was a little hot. But then again, the husband doesn’t like onions and Grey loves them.

Clearly, where it counts, Grey got the good genes. I mean taste is vitally important in life — especially as the son of a food blogger. After-all, he is the executive taste tester behind Chelsea’s Messy Apron. The husband sometimes gets demoted from taste tester when there are onions involved OR he’s gone at work and we happen to make an entire batch of pumpkin chocolate chip cookies and then eat entire said batch in the same afternoon. I tell you what, he can pack down those pumpkin chocolate chip cookies!!


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{Flourless & Healthy} Pumpkin Chocolate-Chip Cookies


These healthy pumpkin chocolate-chip cookies have no butter, oil, or white flour. These cookies are filled with pumpkin flavor and Fall spices making for one tasty, guilt-free treat.

Flourless + Secretly Healthy Pumpkin Chocolate Chip Cookies. These have received RAVE reviews!After making about ten bazillion batches of these healthy pumpkin muffins, I was ready to try something a little different. Still on the same track – healthy and pumpkin and all. But more…well…cookies.

Those muffins were pretty much the only thing I could get my little guy to eat for a week straight while he was sick so when I’m saying ten bazillion batches, the exaggerating is not as dramatic as you think. Okay, nevermind, it’s way dramatic. But I did make a lot of batches!… 

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{One Dish} Quinoa Chicken Parmesan Casserole

chicken parm quinoafirst

A one-dish chicken Parmesan casserole with quinoa – all the ingredients get put in a casserole dish and baked – no need to pre-cook the chicken or quinoa!

A ONE DISH chicken parmesan casserole with quinoa. Healthy and delicious!

Right after the husband and I came home from the hospital after having little Grey, my sister-in-law brought over dinner for us. It was chicken Parmesan and I still remember that meal. Best kind of comfort food right after having a baby, I’m telling you that! Not to mention my sister-in-law can cook and she can do it welllll.

This is probably completely crazy, but that was my first time having homemade chicken Parmesan. And as life-changing as it was, I still don’t make it that often. The reason? I kind of really hate cooking chicken in a skillet. I know, crazy right. I don’t know what it is about cooking chicken in a skillet on the stove-top, but I drrread it.

So one of my favorite meals never gets made and, well, to be honest, the Olive Garden version has nothing on homemade chicken parm…. 

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